|
ACCOUNTING CONTACTS |
Division / Address
|
Contact |
E-mail / Phone
|
- RASC - EDI TEAM:
Atlanta, BAPC (Blue Ash Procurement
Center), Central/Indianapolis, Central/Shelbyville, Cincinnati,
Columbus, Delta/Memphis, Michigan, Mid-Atlantic/Roanoke,
Mid-South/Louisville, Nevada Consolidation Center, Southwest-Dallas,
Southwest-Houston, Dillon, King Sooper, City Market & Fry’s, Peyton,
Fred Meyer Food.
-----------------------------
Fred Meyer Non Food (See correct
contact)
This contact list is only
for EDI matters only. Please don't contact for payables status or
deduction backup.
- Kroger / Peyton EDI
transmission issues please contact
edi@kroger.com
|
- Ranada Daniels
Contact for Vendors A-K
(810/880/824/812)
|
-
ranada.daniels@kroger.com
- 615-232-9864
|
- Linda Treby
Contact for Vendors L-R(810/880/824/812)
|
-
linda.treby@kroger.com
615-232-9639
|
|
Felitha Dennis Vendors S-Z(810/880/824/812) |
felitha.dennis@kroger.com
615-232-7725 |
- Dan Shaw
EDI Lead
|
dan.shaw@kroger.com-
|
|
Fred Meyer Non Food transmission issues please contact
edibiz@fredmeyer.com |
|
Patsy Phillips DSD 894s only |
patsy.phillips@kroger.com 615-232-9484 |
|
Beth Potts
Fred Meyer Non Food(810/880/824/812)
|
beth.potts@kroger.com 615-232-7792 |
- Ralphs & Food 4 Less
|
- Chris Groty Manager
Gross Profits/Inv Control
|
-
chris.groty@ralphs.com 310-884-4595
|
-
Jayne
Hepperle
Assistant Manager
|
-
jayne.hepperle@ralphs.com
310-884-4396
|
- Teri Miller
Lead Clerk
|
-
Teri.Miller@ralphs.com
310-884-4491
|
